Preserve your food for longer with high-quality ingredients
Discover our innovative solutions with natural ingredients to extend shelf life, optimize texture, and preserve nutrients in your food.
Why choose
G&P Additives?
We are specialists in innovative solutions for the food industry.
Our functional ingredients enhance the quality, taste, and durability of products, ensuring greater safety and efficiency for your production.
- Superior Quality
- Support from an International Group
- Natural and Efficient Ingredients
- Extended Shelf Life and Optimized Texture
Discover our products and the industries that use our ingredients
Transglutaminase: The Revolution
in Food Preservation
Transglutaminase is a natural enzyme that improves the texture, taste, and shelf life of food. Widely used in the industry, it ensures:
Greater tenderness and juiciness for meat and seafood
Improved elasticity and consistency in dairy products
Enhanced texture in baked goods
Optimization of vegan products for a more authentic flavor
Guaranteed Safety and Quality
Our ingredients are 100% natural, safe, and approved, adhering to the highest international quality standards. G&P Additives is committed to providing efficient and innovative solutions for the food industry.
Contact Us and Enhance Your Products
Get in touch and discover how our ingredients can elevate the quality and preservation of your products!
